Description
Great tasting gluten free Macadamia cookies
10 pack of twinpacks of Macadamia Cookies. Gluten, dairy(milk), wheat and egg free.
Suitable for vegans.
Made in New Zealand since 1988
Contains Soy.
Processed in a plant that handles Peanuts and Other Tree Nuts (Macadamias) .
Palm oil used is certified as sustainable.
Suitable for vegans.
Ingredients: Gluten Free Flour [Maize Cornflour, Maize Starch, Rice Flour], Margarine [Vegetable Oils (Palm, Coconut), Water, Salt, Emulsifiers (471, 322 – Soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)], Sugar, Macadamia Nuts (4.5%), Vanilla Essence [Flavour, Colour (150d)], Caramelised Sugar Syrup, Raising Agent [500], Natural Flavour.
| NUTRITION INFORMATION | ||
|---|---|---|
| Servings per package: 2 | ||
| Serving size: 20 g | ||
| Avg Quantity per Serving |
Avg Quantity per 100 g |
|
| Energy | 409 kJ | 2050 kJ |
| 98 Cal | 489 Cal | |
| Protein | 0.1 g | 0.7 g |
| – gluten | 0 mg | 0 mg |
| Fat, total | 5.6 g | 28.2 g |
| – saturated | 2.5 g | 12.4 g |
| Carbohydrate | 11.7 g | 58.5 g |
| – sugars | 3.7 g | 18.7 g |
| Dietary Fibre | 0.1 g | 0.4 g |
| Sodium | 67 mg | 334 mg |
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