A number of years following our breakthrough with Coconut we headed to the tropics, looking for inspiration for new flavours. Resting under a tree as the sun dipped and melted into the sea our slumber was broken by the tinkle of ice in a refreshing tonic beverage. Floating in the top of the glass was Lemon. By marrying the zing of lemon with the smooth taste of coconut produces a cookie that is the taste of summer.
Since 1988 Kea Cookies have been baked for you right here in New Zealand. We are constantly working to bring the great taste of our traditional homestyle recipe to you. Lemon Coconut is gluten, wheat, dairy, and egg free and loaded with coconut and the zest of lemon for a delicious cookie in any season.