Description
Great tasting gluten free Chocolate cookies
6 packs of 250g Chocolate Cookies. Gluten, wheat, dairy and egg free.
Made in New Zealand since 1988
Ingredients: Gluten Free Flour [Maize Cornflour, Rice Flour, Maize Starch], Margarine [Vegetable Oils (Palm, Coconut), Water, Salt, Emulsifiers (471, 322 – Soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)], Sugar, Cocoa (3.5%), Natural Flavours, Caramelised Sugar Syrup, Raising Agent [500].
Contains Soy.
Processed in a plant that handles Peanuts and Tree Nuts.
Palm oil used is certified as sustainable.
Suitable for vegans.
NUTRITION INFORMATION | ||
---|---|---|
Servings per package: 11 | ||
Serving size: 20 g | ||
Avg Quantity per Serving |
Avg Quantity per 100 g |
|
Energy | 400 kJ | 2000 kJ |
96 Cal | 478 Cal | |
Protein | 0.3 g | 1.7 g |
– gluten | 0 mg | 0 mg |
Fat, total | 5.3 g | 26.4 g |
– saturated | 2.7 g | 13.6 g |
Carbohydrate | 11.7 g | 58.3 g |
– sugars | 4.0 g | 20.2 g |
Dietary Fibre | 0.3 g | 1.6 g |
Sodium | 62 mg | 312 mg |
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