Great tasting gluten free choc chip cookies
One pack of Choc Chip Cookies. Gluten, wheat dairy and egg free.
Made in New Zealand since 1988
Processed in a plant that handles Peanuts and Tree Nuts.
Contains: Soy.
Suitable for vegans
Ingredients: Gluten Free Flour [Maize Cornflour, Rice Flour, Maize Starch], Margarine [Vegetable Oils (Palm, Coconut), Water, Salt, Emulsifiers (471, 322 – Soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)], Sugar, Choc Chips (6%) [Cacao Beans, Raw Cane Sugar, Emulsifiers (Sunflower Lecithin)], Natural Flavours, Caramelised Sugar Syrup, Raising Agent [500],
| NUTRITION INFORMATION | ||
|---|---|---|
| Servings per package: 11 | ||
| Serving size: 20 g | ||
| Avg Quantity per Serving |
Avg Quantity per 100 g |
|
| Energy | 405 kJ | 2030 kJ |
| 97 Cal | 484 Cal | |
| Protein | 0.2 g | 1.2 g |
| – gluten | 0 mg | 0 mg |
| Fat, total | 5.4 g | 27.0 g |
| – saturated | 2.8 g | 13.9 g |
| Carbohydrate | 11.9 g | 59.6 g |
| – sugars | 4.2 g | 20.9 g |
| Dietary Fibre | 0.1 g | 0.4 g |
| Sodium | 65 mg | 324 mg |
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